Condiment made from piquillos and morrones (peppers) spiced up with Espelette pepper.
A delicious puree to discover to accompany your meats, fish and appetizers.
The sweet flavour of piquillos associated with morrones, enhanced with a touch of PDO Espelette pepper, is ideal for creating sauces or for lacquered meats.
Storage method: Room temperature in a clean, dry place. After opening, store at + 4 ° C maximum, to consume within 15 days.
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