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Entremets
Exotic Cloud Cake
Place the whole eggs and egg yolks into the stand mixer recipient. Add the almond powder and sugar. Beat until pale and fluffy.
In the meantime, sift the cocoa powder and baking powder together.
...
See the recipe
Serves :
12
Time:
2 hours (+ 1 night in the freezer)
Difficulty:
Author: Chef Philippe
31
ratings
2 comments
Ingredients:
95g almond powder, 95g castor sugar, 115g whole eggs, 110g egg yolks, 55g flour, 40g Plein Arôme cocoa powder, 4g baking powder, 170g egg whites, 70g castor sugar, 55g unsalted butter, melted, 60g Capfruit passion fruit purée...
Method
Before starting this Exotic Cloud Cake recipe, make sure you have organised the necessary ingredients for the Sacher biscuit. Sacher refers to a type of chocolate biscuit.Place the whole eggs and egg yolks into the stand mixer recipient. Add the almond powder and sugar. Beat until pale and fluffy.
In the meantime, sift the cocoa powder and baking powder together.
...
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