The chocolate chip is a small piece of chocolate that looks like a drop. The advantage of chocolate chips: they don't melt during baking. They are ideal for making perfect chocolate cookies.
MEILLEURduCHEF.com offers chocolate chips in 1kg or 400gr packaging. We carry two brands, Weiss and La Patelière. Available in dark, milk or white chocolate chips. Enhance pastries by adding a little crunch or fondant.
Weiss is one of the new brands on the MEILLEURduCHEF.com website. An old chocolate brand since 1882, Weiss chocolates are recognised by pastry professionals. The brand packages the chocolate chips in an attractive metal box. Weiss chocolate chips are perfect for making pastries and cakes. Unlike chocolate couverture, chocolate chips don't melt during baking. Chocolate chips will enhance cookies, muffins, madeleines, etc.
La Patelière chocolate chips combine authenticity and quality. The brand, with 40 years of experience, offers professionals and amateurs alike culinary aids to enhance their pastries. Ideal for making cookies, the chocolate chip holds together throughout the baking process.
