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Vanilla-Filled Churros
For the churro dough: Pour the water in a saucepan.
Add the salt. Make sure you add 5 grams (a pinch won't be enough).
Bring the water to a boil.
In the meantime, place the flour in the stand mixer recipient. Use the flat beater.
...
See the recipe
Serves :
4
Time:
1 h 30
Difficulty:
Author: Chef Philippe
4
ratings
2 comments
Ingredients:
1 breakfast bowl of flour, 1 breakfast bowl of water, 5cl orange blossom water, 5g salt, 1/2 litre of milk, 50g castor sugar, 1 egg yolk, 40g crème pâtissière powder or corn starch, Vanilla powder...
Method
Before starting this Vanilla-Filled Churros recipe, organise all the necessary ingredients for the churro dough.For the churro dough: Pour the water in a saucepan.
Add the salt. Make sure you add 5 grams (a pinch won't be enough).
Bring the water to a boil.
In the meantime, place the flour in the stand mixer recipient. Use the flat beater.
...
