This box contains an assortment of the finest praline bonbons from Valrhona's Sensations range: the famous milk, ivory, and Dulcey Rinettes, crunchy dark or milk chocolate Rochers, chocolate-coated nougat, and Tonka or coconut praline.
There's something for everyone!
Indulge yourself with this box of sweet treats crafted exclusively by Meilleur du Chef — a thoughtful gift to mark a special occasion, share a gourmet moment, or simply enjoy an authentic delicacy.
Exact composition (from top to bottom and left to right, as shown in photo 2):
1 - Rinette Milk: milk chocolate with almond and hazelnut praline filling.
Sugar, hazelnuts, cocoa butter, whole milk powder, almonds, cocoa beans, sunflower lecithin, natural vanilla extract.
2 - Rinette Ivoire: white chocolate with almond and hazelnut praline filling.
Sugar, hazelnuts, cocoa butter, whole milk powder, almonds, sunflower lecithin, natural vanilla extract.
3 - Rinette Dulcey: Dulcey chocolate with almond and hazelnut praline filling.
Sugar, hazelnuts, cocoa butter, whole milk powder, almonds, cocoa mass, skimmed milk powder, whey, butter, sunflower lecithin, natural vanilla extract.
4 - Sensation Nougat: nougat coated in dark chocolate.
80% nougat (almonds, sugar, honey, glucose syrup, candied orange peel (orange peel, glucose syrup, dextrose, sugar, preservative: E202, acidity regulator: E330, preservative: sulphur dioxide), pistachios, unleavened bread (potato starch, water, sunflower oil), egg white, natural vanilla flavouring), cocoa beans, sugar, cocoa butter, concentrated butter (milk), sunflower lecithin, natural vanilla extract.
5 - Pralifeuilleté Milk: fine milk chocolate with praline filling.
Sugar, almonds, cocoa butter, whole milk powder, crispy crêpe pieces 5.4% (wheat flour, sugar, concentrated butter (milk), skimmed milk powder, barley malt, salt), cocoa beans, hazelnuts, sunflower lecithin, natural vanilla extract, concentrated butter (milk).
6 - Pralifeuilleté Noir: dark chocolate with praline filling.
Sugar, almonds, cocoa beans, cocoa butter, crispy crêpe pieces 5.4% (wheat flour, sugar, concentrated butter (milk), skimmed milk powder, barley malt, salt), whole milk powder, hazelnuts, concentrated butter (milk), sunflower lecithin, natural vanilla extract.
7 - Ivory praline: fine white chocolate praline filling.
Sugar, cocoa butter, almonds 16.4%, hazelnuts 16.4%, whole milk powder, concentrated butter (milk), sunflower lecithin, natural vanilla extract.
8 - Coconut praline: dark chocolate with coconut praline filling.
Sugar, almonds, cocoa beans, cocoa butter, whole milk powder, coconut 5%, hazelnuts, concentrated butter (milk), sunflower lecithin, natural vanilla extract.
9 - Tonka praline: fine milk chocolate with tonka bean praline filling.
Sugar, cocoa butter, whole milk powder, hazelnuts, almonds, cocoa beans, natural vanilla extract, sunflower lecithin, tonka bean powder 0.1%, concentrated butter (milk), coating agent: shellac.
10 - Malakoff Noir: dark chocolate with almond and hazelnut praline filling.
Sugar, almonds, cocoa butter, cocoa beans, hazelnuts, whole milk powder, concentrated butter, sunflower lecithin, natural vanilla extract.
11 - Granité Milk Fruity: fruity almond and hazelnut praline ganache.
Sugar, cocoa butter, almonds, whole milk powder, hazelnuts, cocoa beans, sunflower lecithin, natural vanilla extract, coating agent: shellac gum.
12 - Greta Milk: milk chocolate with almond and hazelnut praline filling.
Sugar, almonds, cocoa butter, whole milk powder, hazelnuts, cocoa beans, sunflower lecithin, natural vanilla extract, concentrated butter (milk).
- Storage instructions: The box can be stored in a cool, dry place at a temperature between 16 and 18°C. However, if it is not consumed quickly, we recommend keeping it in the fridge.
- Net weight: 150 g (14 sweets)
- Place of manufacture: France
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