Chocolate transfer sheets are used to print patterns on your chocolate candies. Transfer sheets allow you to bring originality and a touch of elegance to your creations. They are easy to use, and the result is perfect.
To make prints on chocolate you can use the transfer sheets. Meilleur du Chef provides various patterns to print on your chocolates. They are sold in sets of three to ten pieces. These sheets can also be applied to shortbread dough. These superbly decorated chocolates will be irresistible. Why not play with patterns and flavours? Praline chocolates with a pattern of a certain colour, filled chocolates with another pattern, etc. A whole range of possibilities to impress your guests. Chocolates are welcome in all seasons and on all occasions. Decorating with printed patterns transfer sheets will let your imagination run wild.
The Valrhona transfer sheets are coloured in cocoa butter and used for both chocolates and cookies. For optimal hold, we recommend to keep cool to set the preparation. Decorating your chocolates is easy. When the candies are finished, you just need to place them on the transfer sheet and leave overnight in a cool room. Your chocolates will be perfectly decorated according to your tastes. If you are using transfer sheets for shortbread dough, you will need to freeze the mixture for at least six hours and remove the sheet before baking. Transfer sheets are delicate, handle them with utmost care when printing the design on chocolates.
