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Salad Sauces & Dressings
Mayonnaise
In a mixing bowl, clarify the eggs. For an easier operation, you can use an egg separator.
Add the mustard.
Season with salt and white pepper (if available).
Using a whisk or an egg beater, combine the mustard and the egg yolks with a rotating motion.
...
See the recipe
For:
20 cl
Time:
10 minutes
Difficulty:
Author: Chef Philippe
30
ratings
0 comments
Ingredients:
2 egg yolks, 20cl oil, 5g mustard, 20ml vinegar (optional), Salt, Pepper
Method
Before starting this Mayonnaise recipe, make sure you have organised all the necessary ingredients.In a mixing bowl, clarify the eggs. For an easier operation, you can use an egg separator.
Add the mustard.
Season with salt and white pepper (if available).
Using a whisk or an egg beater, combine the mustard and the egg yolks with a rotating motion.
...
