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Sweet Tarts
Hazelnut Tartlets
For the cocoa shortcrust pastry: In the stand mixer recipient, place the dry ingredients: flour...
... icing sugar, baking powder and cocoa powder.
Add the eggs and softened butter.
Mix at low speed with the flat beater...
...
See the recipe
Makes :
10 tartlets
Time:
3 hours (+ 48 hours)
Difficulty:
Author: Chef Philippe
12
ratings
0 comments
Ingredients:
250g unsalted butter, 170g icing sugar, 2g salt, 2g liquid vanilla extract, 100g almond powder, 380g flour, 3g baking powder, 40g Plein Arôme cocoa powder...
Method
Before starting this Hazelnut Tartlets recipe, organise all the necessary ingredients for the cocoa rich shortcrust pastry..For the cocoa shortcrust pastry: In the stand mixer recipient, place the dry ingredients: flour...
... icing sugar, baking powder and cocoa powder.
Add the eggs and softened butter.
Mix at low speed with the flat beater...
...
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