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Sweet Fritters - Our recipes
Pineapple Fritters
In a mixing bowl, mix the flour and salt. Shape into a fountain.
Mix the yeast in warm milk.
Add the whole eggs to the flour, followed by the milk.
Combine with a whisk...
...gradually incorporating the flour...
... until the preparation has a homogeneous consistency.
...
See the recipe
Serves:
8
Time:
30 minutes
Difficulty:
Author: Chef Philippe
3
ratings
0 comments
Ingredients:
1 fresh pineapple, Granulated sugar, Oil (for deep frying), 250g flour, 2 eggs, 50g unsalted butter, melted, 100g milk, 150g lager beer, 10g fresh baker's yeast, 5g salt, 4 egg whites
Method
Before starting this Pineapple Fritters recipe, make sure you have organised all the necessary ingredients.In a mixing bowl, mix the flour and salt. Shape into a fountain.
Mix the yeast in warm milk.
Add the whole eggs to the flour, followed by the milk.
Combine with a whisk...
...gradually incorporating the flour...
... until the preparation has a homogeneous consistency.
...
