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Muffins
Banana Muffins with Gianduja Icing
In a mixing bowl, place the flour.
Add the dark brown sugar...
... castor sugar...
... vanilla sugar...
... and baking powder.
Combine the dry ingredients carefully with a whisk.
Pour the cold whole milk in a separate mixing bowl.
...
See the recipe
Makes :
12
Time:
50 minutes
Difficulty:
Author: Chef Philippe
2
ratings
0 comments
Ingredients:
280g flour T45, 50g dark brown sugar (vergeoise), 140g castor sugar, 1 egg, 100g grape seed oil, 160g whole milk, 4 bananas, 15g vanilla sugar (2 teaspoons), 12g baking powder...
Method
Before starting this Banana Muffins with Gianduja Icing recipe, organise all the necessary ingredients.In a mixing bowl, place the flour.
Add the dark brown sugar...
... castor sugar...
... vanilla sugar...
... and baking powder.
Combine the dry ingredients carefully with a whisk.
Pour the cold whole milk in a separate mixing bowl.
...
