Ivory White Chocolate Feves 35%

Reference: 12389
€ 27.90 tax incl. Prices include taxes - Remove 5.5% outside EU.
Ivory White Chocolate Feves 35% - 1kg - Valrhona
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Made in FranceTested and approved

The smooth Ivory white chocolate couverture by Valrhona is the perfect balance between sugar, milk and vanilla.
Easy to work thanks to their unique shape, these feves by Valrhona are perfect for many pastry applications and creations. Please note coating is not recommended for this chocolate.
Tempering curve: Melt (45/48°C), Crystallization (27/28°C), Work (29/30°C).

Store the sealed bag in a dry place between 16 and 18°C to preserve all properties.

  • Ingredients: sugar, cocoa butter 35%, whole milk powder, emulsifier (soy lecithin), natural vanilla extract. May contain nuts and gluten.
12 months from production date
  • Origin: France
  • Net weight: 500g
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