Invert Sugar (Trimoline)
Louis François

Reference: 1401J
€ 11.90 tax incl. Prices include taxes - Remove 5.5% outside EU. € 13.50 tax incl.
Invert Sugar (Trimoline) - 1kg - Louis François
Invert Sugar (Trimoline) - 1kg - Louis François
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Invert sugar is a white paste used in pastry and confectionery to slow down the crystallisation process of sugars.
Improves shelf life.
Gluten free (invert sugar paste is produced from beet).

  • Net weight: 1kg
  • Brand: Louis François
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Customer reviews
Invert Sugar (Trimoline) - 1kg - Louis François
Once again I was unable to buy this product in Ireland, meilleurduchef saved the day. It arrived well packaged and with an excellent shelf life.
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Lulu123 17 May 2021 Verified purchase