This balsamic apple vinegar presents all aromatic power of a balsamic vinegar by the concentration of flavours and juices of the apple and its slow caramelization over low heat.
This apple must is then combined with txopinondo Ozpina vinegar.
This blend of fruit must and vinegar creates a succulent elixir that is tangy to perfection.
Applications: this balsamic enhances the taste of your salads. It goes perfectly with pork, fresh and cooked vegetables, poultry, duck. Each drop is a concentrate of flavour.
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