Glucose Syrup
1kg
Caullet

Reference: 03011324
-14%
€ 5.30 tax incl. Prices include taxes - Remove 5.5% outside EU. € 6.20 tax incl.
Glucose Syrup - 1kg - Caullet
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Description
Made in France

Glucose syrup is essential in many confectionery, pastry and ice cream applications.
With a thick and transparent texture, it replaces all or part of the sugar, prevents crystallization and provides softness.
It is also very popular for working with sugar : making pieces of pulled, blown, poured, cooked sugar or nougatine.
It softens sugar, ganache and improves the ribbon of ice cream.

Also available: dehydrated glucose syrup

Use :

  • Pulled sugar: 350 g of glucose syrup for 1 kg of sugar.
  • Ice cream: 100 g of glucose syrup for 1 liter of milk.
  • Nougatine: 500 g of glucose syrup for 1 kg of sugar.

To make sugar decorations, follow Chef Philippe's recipe: Bubble Sugar Decorations.

  • Net weight: 1kg
  • Best before date: 12 months from production date
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15 loyalty points

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Customer reviews
Glucose Syrup - 1kg - Caullet
Er
Good product.
1 out of 1 users found this review helpful.
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ernastacke 22 August 2019 Verified purchase
Glucose Syrup - 1kg - Caullet
Very good quality and price!
0 out of 1 users found this review helpful.
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GingerMoon 13 October 2020 Verified purchase