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The Airmat perforated silicone baking mat from De Buyer ensures even cooking.
Depending on the application, the result is crispy and golden on the outside and soft and moist on the inside.
It is ideal for bread and pizza dough, choux pastry, frozen dough or sweet dough.
It is a non-stick fabric made of fibreglass coated with silicone on both sides.
No moisture remains, ensuring perfect results.
Can be used as a freezing tray.
Baking mat to combine with a perforated baking sheet for optimal results.
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