Black food colouring powder soluble in water (E151/E102/E122/E131).
Ideal for all types of sugar work and decorations in pastry and confectionery.
Simply use the equivalent of the tip of a knife for 1 litre of preparation.
Sold by: Tub of 50g
1 - May have an adverse effect on activity and attention in some children.
2 - The black and white are the hardest colours to obtain in pastry.
We suggest you to use black colour powder in a dark preparation (containing chocolate or cocoa powder for instance) for best results.
When starting with a white preparation such as meringue, it is almost impossible to obtain an intense dark colour with powder: it will turn grey, or dark grey at best.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
Your purchase is secure.
Our secure payment system processes your data in encrypted mode.
At no time can we access your bank details.
Please login to post a review