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The Brod and Taylor Proofing Chamber provides cooking enthusiasts with all the advantages of professional-grade equipment.
Equipped with temperature precision for consistently successful results, this proofing chamber stands out for its elegance and practicality, thanks to its foldable design, ideal for easy storage.
The precise control of temperature and humidity allows for the rising and fermentation of bread dough with yeast or sourdough. In slow-cooker mode, it offers the opportunity to prepare delicious meals in one go using a Dutch oven or preferred pot.
The Brod and Taylor Proofing Chamber is also ideal for yogurt making, sous-vide cooking, chocolate tempering, and various other applications. It enables the creation of a wide variety of probiotic foods, including soft cheeses, cultured butter, kombucha, tempeh, and kefir.
Sold with its height-adjustable rack, it proves to be a versatile tool for diverse and delicious culinary creations.
Bake bread at home like a pro!
The Brod & Taylor folding proofer fits into any home kitchen and folds flat for easy storage.
It allows you to create a warm, consistently humid environment for professional results in bread proofing at home.
Make any of the following with the folding proofer:
• Sourdough bread
• Pastries and danishes
• Pizza
• Soft cheese
• Yogurt
• Kefir
• Butter
• Kombucha
• Melted chocolate, etc.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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