Syrup Hydrometer
Alla France

Reference: 1010PM120-20-qp
€ 5.50 tax incl. Prices include taxes - Remove 20% outside EU.
Syrup Hydrometer - Alla France
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Description
Made in France

This glass hydrometer provides an accurate reading of sugar density in syrup.
It is a convenient tool for the preparation of jelly, jam, liqueur, sorbet, candied fruit...
This syrup hydrometer features two scales: one in degrees Baumé and another one in grams per ml (legal units).
For an accurate measurement, read above the meniscus. Do not boil.

  • Graduated from 1,100 to 1,400 g/ml
  • Graduated from 15 to 40° Baumé
  • Calibration: 20°C
  • Length: 12.5cm
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