Name: Ice Cream Stabilizer - 50g - Meilleur du Chef
Brand: Meilleur du Chef
SKU: aro-stab50
Price: 5.9 EUR
Availability: InStock
Rating: 4.0 (1 reviews)

Stabilizing and emulsifying agent for ice creams and whipped creams.
It improves texture and creaminess by preventing the crystallization of sugars.

Recommended quantity:

Low-fat ice cream (less than 7.5%) => 4 to 5 grams per litre
Fat-rich ice cream (10 to 12%) => 2 to 3 grams per litre

Net weight: 50g

Use instructions:

Without changing your recipe, mix your Stabglaces powder with some or all the sugar.
Add this mix to the milk while whisking.
Set aside for 15 minutes for maturation, then increase the heat and proceed as usual.

Storage:

Away from humidity and light in an airtight container.
Shelf life 1 year minimum in original container.

When purchasing this product, you will earn:

11 loyalty points

Find out more about our loyalty club

Shipping charges are calculated automatically, according to criteria such as parcel weight and destination. Shipping costs will display once you've added the items you wish to purchase to your basket.

Your transaction is secure.

The secure payment system SystemPay encrypts your data for all credit card payments.
At no time do we have access to your bank details.
Many other possible payment methods: Paypal, 3x without fees with Alma, transfer.

There are no user reviews yet.

Cookies 🍪

By clicking "Accept", you authorize Meilleur du Chef to store cookies on your device to personalize site content, analyze our traffic, and provide social media functionality.

Refuse

Configure ...

Ice Cream Stabilizer 50g Meilleur du Chef

Ice Cream Stabilizer
50g

Meilleur du Chef