Egg White Powder
100g
Louis François

Reference: 10045
€ 13.90 tax incl. Prices include taxes - Remove 5.5% outside EU.
Egg White Powder - 100g - Louis François
Weight :
100g
1kg
In stock
Place your order before 12:30pm (local time) for same day dispatch
Limité à 100 par commande
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Description

Every pastry chef's secret ingredient!
This powder is made of spray-dried, pasteurised egg whites.
Egg white powder is widely used in bakery and pastry applications (meringue, soufflé, ice cream).
When a recipe requires egg whites only, this egg white powder will avoid the waste of egg yolks.
Added in small quantities to fresh or frozen egg whites, this powder guarantees optimal results.
Binding agent.

  • Net weight: 100g
  • Brand: Louis François
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