2016 new design!
Caloribac C3 is a multi-purpose appliance used for melting and/or keeping warm chocolate, sauces, glazes, jelly...
Perfect as a complementary dipping machine for colour toppings.
The 3.5 litre capacity makes it perfectly suitable for use in home kitchens.
The heat is uniformly distributed thanks to a specifically designed heating element.
Digital temperature display control (25 to 90°C) for a wide array of applications.
Accuracy +/- 1.5°C.
The stainless steel bowl is not removable.
Important: When using this machine, make sure you stir the chocolate at regular intervals. This applicance should not be used as a tempering machine, but as a complementary dipping machine.
Reduced energy consumption thanks to efficient insulation.
We recommend placing a round mixing bowl inside the Caloribac, then some water between the two bowls to ensure a better distribution of the heat.
Shockproof body made from polypropylene. Supplied with a clear SAN plastic lid.
200 watts, 230 volts (single-phas current)