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This caramel and Camargue fleur de sel cream showcases high-quality ingredients and the authentic flavours of the region.
An absolute must-try treat for caramel lovers, ideal for sharing or simply enjoying by the spoonful.
Made in Provence using the expertise of Aix & Terra, this refined crème celebrates the timeless combination of melt-in-the-mouth caramel and the prized Camargue fleur de sel. It has a smooth, creamy texture and strikes a perfect balance between sweetness and a subtle hint of salt.
It's delicious on bread, crêpes and waffles, and also adds a touch of indulgence to fromage blanc, pastries and ice cream...
Nutritional values per 100 g:
Energy: 1375 kJ / 327 kcal
Fat: 11.8 g
Of which saturated fatty acids: 7.9 g
Protein: 1.6 g
Carbohydrates: 53.6 g
Of which sugars: 51.4 g
Salt: 0.21 g
Allergens: milk
No artificial colourings, no preservatives and no palm oil
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