The Premium Chef lamb juice can be used to make up to 8 liters of sauce stock thanks to its concentrated pasty texture which is dissolved in a boiling or cold liquid.
It brings the finesse of the taste of roast lamb with a hint of candied garlic.
Nutritional analysis per 100 g:
Energy value: 1128 kj / 268 kCal
Of which saturated fatty acids: 0.8 g
Of which sugar: 9.2 g
May contain traces of gluten.
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500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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