Guanaja Dark Chocolate Feves 70%

Reference: 12386
€ 29.90 tax incl. Prices include taxes - Remove 5.5% outside EU.
Guanaja Dark Chocolate Feves 70% - 1kg - Valrhona
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Made in FranceTested and approved

The Guanaja dark chocolate couverture by Valrhona brings a surprising bitterness, balanced with an aromatic array of warm notes.

Easy to work thanks to their unique shape, these feves by Valrhona are perfect for many pastry applications and creations: ganache, coating, mousse, sauce, ice cream and decorations...
Store the sealed bag in a dry place between 16 and 18°C to preserve all properties.

Tempering curve: Melt (55/58°C), Crystallization (28/29°C), Work (31/32°C).

  • Cocoa content: 70%
  • Ingredients: cocoa beans 70%, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla extract. May contain milk and traces of nuts.
  • Best before date: 14 months from production date
  • Origin: France
  • Net weight: 1kg
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