
Embark on a delightful journey with the Valrhona Tasting Chocolates, featuring a carefully curated selection of 5 chocolates from their renowned range. The box includes the following indulgent varieties: Extra Bitter dark, Araguani dark, Azelia milk, Dulcey blond, and Opalys white.
Extra Bitter, the iconic dark chocolate with notes of dried fruit and coconut.
Araguani, a bolder variety with spicy and woody notes.
Azelia, a rich milk chocolate with a lovely hazelnut flavour.
Dulcey, the classic caramel-coloured chocolate that needs no introduction.
And finally, Opalys, the pure white chocolate, lightly sweetened and with a delicious hint of vanilla.
Each box comprises 15 pistoles of each chocolate, providing a prolonged and satisfying tasting experience. This allows you to discern and choose the perfect chocolate or combination for your upcoming dessert creations. These versatile chocolates can be seamlessly integrated into a variety of applications, making them suitable for creamy desserts, ganaches, moldings, tablets, mousses, ice creams, and sorbets.
Nutritional values per 100 g of Extra Bitter chocolate:
Energy: 2317 kJ / 558 kcal
Fat: 38 g
Of which saturated fatty acids: 23 g
Carbohydrates: 42 g
Of which sugar: 39 g
Fibre: 11 g
Protein: 7.1 g
Salt: < 0.01 g
Allergens: may contain traces of nuts, milk, soya
Nutritional values per 100 g of Araguani chocolate:
Energy: 2398 kJ / 579 kcal
Fat: 44 g
Of which saturated fatty acids: 26 g
Protein: 8.6 g
Carbohydrates: 31 g
Of which sugars: 27 g
Fibre: 13 g
Salt: 0.02 g
Allergens: may contain nuts, milk proteins and egg
Nutritional values per 100 g of Azélia chocolate:
Energy: 2478 kJ / 596 kcal
Fat: 44 g
Of which saturated fatty acids: 22 g
Carbohydrates: 40 g
Of which sugars: 39 g
Fibre: 3.3 g
Protein: 9.3 g
Salt: 0.25 g
Allergens: nuts, milk, soya - may also contain traces of gluten and egg
Nutritional values per 100 g of Dulcey chocolate:
Energy: 2506 kj / 602 kCal
Fat: 43 g
Of which saturated fatty acids: 26 g
Carbohydrates: 45 g
Of which sugars: 45 g
Fibre: < 0.5 g
Protein: 8 g
Salt: 0.52 g
May contain traces of milk, nuts, soya
Nutritional values per 100 g of Opalys chocolate:
Energy: 2513 kJ / 604 kcal
Fat: 44 g
Of which saturated fat: 26 g
Carbohydrates: 44 g
Of which sugars: 44 g
Fibre: < 0.5 g
Protein: 8.2 g
Salt: 0.36 g
Allergens: milk, soya - may also contain: gluten, nuts
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