Chocolate Transfer Sheet

Yellow cocoa

Pack of 5 sheets

Valrhona

Personalise your chocolates!
This transfer sheet with cocoa butter colour prints allows you to print gorgeous colour designs on chocolates and pastry.

This "Yellow cocoa" design is perfect for white chocolate.

How to use a chocolate transfer sheet?
Print your chocolates: spread an even layer of tempered chocolate on the sheet. Leave to stand in the cold (4 to 6°C) for at least 20 minutes before peeling off the print.

• Ingredients: cocoa butter, colouring E100, sugar, whole milk powder, sunflower lecithin, natural vanilla extract
• Sheet size: 40 x 25 cm - 150 microns
• Storage: in a dry, odour-free environment at a temperature of 15-20°C
• Packaging: pack of 5 sheets