You can always send us your messages, comments or suggestions.
Create your personal recipe book! In one click, store and find all your favourite recipes from MeilleurduChef.com.Add this recipe
Before starting this Tomato Tart with Mustard recipe, make sure you have organised all the necessary ingredients.
Roll out the puff pastry...
... and line a tart ring (diameter 28cm).
Remove the pastry excess with a knife.
Spread a layer of mustard on the puff pastry.
The thicker the layer is, the spicier the tart will be.
Cut the cheese into thin slices. Emmental can be replaced with Comté.
Place the cheese strips on top of the mustard.
Slice the tomatoes...
... and arrange on top of the cheese...
... forming a big swirl.
Sprinkle with oregano...
... and pour a dash of olive oil.
Season with salt and pepper.
Preheat the oven to 200°C (gas 6) and bake...
... for 25-30 minutes. When cooked, take out of the oven and remove the tart ring. This delicious tart should be served hot.
To submit a review, please log into your MeilleurduChef.com account or create a new account.Log in
Monday to Friday
9am-12pm / 1:30-4:30pm
+335 59 24 54 48
All transactions on
are 100% secure.
same day dispatch
for your order
placed before 12:30pm.
Earn loyalty points
by referring a friend.
Convert your points
A selection of products
tested and approved
under daily and intensive