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These roasted ground hazelnuts are a great addition to pastry preparations (praliné, cream, Bavarian cream), but also to sauces and breadcrumb coating.
These ground hazelnuts from France (Lot-et-Garonne) have a unique roasted flavour.
Koki hazelnuts are praised by professional pastry chefs for their finest quality and local production.
You may notice a slight printing flaw on our lovely packaging.
As part of our eco-conscious approach, we chose to use them rather than waste them.
Rest assured, all composition and nutritional information is completely accurate.
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