Silform baking mat for the preparation of 60 fluted tartlets.
Made of an unique combination of silicone and aerated fibre glass fabric, SILFORM® moulds are perfect for baking choux pastry.
The circulation of warm air under the mat ensures the right colouring along with a soft bake.
It is not necessary to brown the dough.
The unique shape of cavities is adapted for each preparation, ensuring a uniform size every time.
Best used in association with a perforated aluminium baking sheet.
Perfect results every time when releasing the shapes from the mould.
Suitable for this Flexipan mould (sold separately):
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
Your purchase is secure.
Our secure payment system processes your data in encrypted mode.
At no time can we access your bank details.
Please login to post a review