These tubes allow you to make pastry shells for cannoli tubes and cream rolls to fill with a sweet or savoury preparation.
The Exoglass® material ensures perfect baking results and an easy release from the mould Exoglass® with no greasing required.
More about... Exoglass® moulds:
Exclusive to MATFER, this composite material ensures even cooking results and excellent heat diffusion.
No need to grease the mould if there is fat in the dough.
However, we recommend greasing to add flavour and colour to the dough.
Exoglass® moulds have the advantage of low inertia to heat. They can be handled without danger a few seconds after removing from the oven for a perfect release. Perfect results every time when releasing the shapes from the mould.
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