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This smooth raspberry praline is a refined ingredient created to elevate pastry and chocolate creations alike.
It can also be enjoyed on its own — spread over soft cakes, crepes, or pancakes.
With just three natural ingredients, this indulgent praline offers a fresh twist on tradition.
A delicious new addition to Meilleur du Chef!
Applications:
Use it as a filling for chocolate bonbons, a base for fruit tarts, an accompaniment to pastries or brioche, or as a flavouring in ice cream to bring both taste and texture.
Nutritional Analysis per 100g:
Energy value: 2153 kJ / 513 kCal
Fat content: 29.86g
Saturated fatty acids: 2.32g
Carbohydrates: 43.36g
Sugars: 41.62g
Fibre: 8.79g
Protein: 14.06g
Salt: 0 g
Allergens: almond, possible traces of other nuts, lactose, gluten
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