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Pomegranate molasses, originating from the Middle East, is an artisanal specialty made from pomegranates.
This dark red fruit with its sweet and juicy pulp is pressed to extract its juice, which is then slowly cooked down until it reaches a thick and syrupy consistency.
Pomegranate molasses can be used in cooking to add a sweet and tangy touch to both savoury and sweet dishes.
It can be incorporated into sauces, marinades, salad dressings, cake glazes, and even used as a natural sweetener.
It is ideal for glazing meats and can give a sweet and savoury note to your grilled meats this summer.
This molasses is not only delicious but also rich in nutrients and antioxidants, making it a great addition to a healthy diet.
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