Quince Vinegar 25cl

Huilerie Beaujolaise

This vinegar is produced by fermenting quince fruit to create fresh vinegar, then adding quince concentrate before aging for one year.

This flavour-packed quince vinegar pairs well with white meat, duck magret, raw vegetables and pastry preparations. Use sparingly.

• Ingredients: Quince vinegar, quince concentrate, sugar (quince origin Germany)
• Best before date: 18 months from date of production
• Bottle of 25cl
• Manufacturer: Huilerie Beaujolaise