Ground Nutmeg

40g

Mélodie Gourmande

Ground nutmeg is a spice obtained by grinding the nut of the nutmeg tree, a tropical tree native to the islands of Indonesia.
Highly aromatic, it has a warm, slightly sweet scent, as well as a flavour that is at once mild, spicy and slightly woody.
For centuries, nutmeg has been used in many cuisines around the world to enhance dishes and give them a distinctive aromatic touch.

Uses :
In cooking, ground nutmeg is often used in small quantities, as it has a strong flavour. It goes very well with savoury dishes such as mashed potatoes, gratins, cream-based sauces and certain soups.
It is also used in a variety of sweet dishes, such as cakes, biscuits and spiced desserts.

• Packaging: glass jar
• Packaged in a facility that uses: sesame, mustard, nuts, celery, peanuts, gluten.
• Origin: Indonesia
• Net weight: 40 g