Tarragon has an extremely potent flavour and is a key ingredient in Bearnaise sauce and sauce gribiche.
This herb is a great addition to fish, lasagna or vegetable salads.
Chef Philippe's tip: Add a small pinch of tarragon to cooking cream with white wine and smoked chilli powder for a delicious sauce.
Best-before date: 12 months from production date.
Keep away from direct light and humidity.
Close the lid after each use to ensure the tub is airtight.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
Your purchase is secure.
Our secure payment system processes your data in encrypted mode.
At no time can we access your bank details.
Please login to post a review