The finest black rice on the market!
Originally from China when it was cultivated for the Emperor only, the Nerone black rice is produced in areas of the Po valley in Italy.
This wholemeal rice delivers delicate aromas somewhere between freshly-cooked bread and sandalwood. It is a great addition to fish, seafood and poultry.
Cook between 35 and 40 minutes.
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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