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Also called 'saffron chilli' due to its resemblance to long saffron threads, devil hair chilli delivers extremely fragrant flavours and a medium heat.
Its bright red filamentous appearance will not only add flavour to your fish, meat, vegetable and even chocolate dessert dishes, but also add an original touch to your presentation.
It is highly prized for adding spice to sauces, marinades, stews and chilli oils.
A discovery to be tried without delay.
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