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Callebaut's Rustic São Tomé 70% dark couverture chocolate expresses all the richness of an iconic cocoa bean.
Made from beans grown on the island of São Tomé, off the coast of Gabon, it offers an intense and balanced profile, marked by notes of roasted cocoa, roasted coffee, raisins and dried fruit, with a slight woody bitterness.
Its silky texture and fluidity make it ideal for coating, ganaches and moulding.
Perfect pairings:
Fruit: pear, candied orange, roasted banana
Dried fruit: hazelnut, pecan, roasted almond
Spices: vanilla, cinnamon, tonka bean
Drinks: speciality coffee, amber rum, tawny port
Nutritional analysis per 100 g:
Energy value: 2351 kJ / 562 kcal
Fat: 42.1 g
Of which saturated fatty acids: 25.2 g
Carbohydrates: 30.8 g
Of which sugar: 26.9 g
Protein: 7.9 g
Salt: 0.02 g
May contain traces of milk.
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