The taste of the past!
All the taste of drinking chocolate combined with Valrhona's expertise gives us a powerful chocolate, with a velvety texture, just like you find in the best tea rooms.
With no less than 17.5% cocoa, this hot chocolate will revive your taste buds on winter afternoons.
Directions for use: shake before opening. Heat the chocolate in a microwave oven in a suitable container or with steam from the percolator. Celaya chocolate can also be heated in a saucepan over low heat without boiling, stirring occasionally.
After opening, keep refrigerated (+4°C).
When purchasing this product, you will earn:
500 loyalty points = 5€ automatically deducted from your next order*
* Voucher redeemable within 12 months
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