Elastic gel 550 g
Sosa

Reference: 38599

Elastic gel 550 g - Sosa

Elastic gel 550 g - Sosa

Elastic gel 550 g - Sosa

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Non-Stick Baking Mat

Meilleur du Chef

Non-Stick Baking Mat - 40 x 30cm

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Description

Transparent ultra elastic gelling agent.
Create veils, spheres of liquid, the flexibility of this gelling agent allows you to do anything you want.
Freezer resistant.
Chef Philippe's idea: create a cannelloni composed of a passion fruit mousse and a soft gel coloured with coconut juice.

Weight: 550 g
Dosage: 25 to 50 gr per kilo
Application: mix when cold, then heat to at least 65°C. Melting point 45°C.
Origin : Spain
Ingredients: Maltodextrin (corn), thickening agents: carob gum (E410), carrageenan (E407), acidity regulator: potassium, citrates (E332ii)
Shelf life: 12 months from production date
Store away from direct light and heat in original packaging.

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