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The new Silikomart trompe-l'oeil silicone mould!
12 little trompe-l'oeil pistachios for creating delicious desserts.
Plenty of recipe ideas to try with this mould, which produces a crisp, clean finish and truly stunning results.
Thanks to the non-stick properties of silicone, your 12 pistachios will come out of the mould with ease. All you need to do is add the finishing touch of your choice: fresh fruit, icing, velvet sprinkles...
Made from 100% Italian-made platinum silicone, this 12-pistachios mould withstands temperatures ranging from -60°C to +230°C, ensuring perfect results whether in a blast chiller, freezer or oven.
Your creations will faithfully reproduce every detail of the mould.
No greasing is required for demoulding.
It comes with a cutter.
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