Mini Alice Bundt Cake Mould
Ø 10 x H 5cm
Decora

Reference: 0080116
€ 7.80 tax incl. Prices include taxes - Remove 20% outside EU.
Mini Alice Bundt Cake Mould - Ø 10 x H 5cm - Decora
Mini Alice Bundt Cake Mould - Ø 10 x H 5cm - Decora
Mini Alice Bundt Cake Mould - Ø 10 x H 5cm - Decora
Mini Alice Bundt Cake Mould - Ø 10 x H 5cm - Decora
Mini Alice Bundt Cake Mould - Ø 10 x H 5cm - Decora
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Description

The mini Alice mould by Decora is perfect for creating individual desserts.
This die-cast aluminium mould boasts exceptional durability,
complemented by a non-stick coating for enhanced usability.
Ideal for both sweet and savoury recipes...
Associate with other individual moulds from the Decora range (mini Beatrice, mini Gaia or mini Carol) for a beautiful dessert arrangement.

Uses:
Perfect for the preparation of yoghurt cakes, sponge cakes, or hazelnut cakes.
After releasing from the mould, decorate with icing sugar, fruit, chocolate chips, or other toppings.
If you're making a bavarois or a savoury cake, you will need to add a few sprigs of fresh herbs or a spiced whipped cream to the centre of the cake.

Strawberry mousse recipe (serves 4):
20cl whipping cream
200g strawberries
3 gelatine sheets
30g sugar
Mix the strawberries with the sugar.
Whip the cream until stiff and set it aside in the fridge.
Rehydrate gelatine by placing it in a bowl of water.
Heat the strawberry coulis and add the drained gelatine.
Gently fold the coulis mixture into the whipped cream.
Place the resulting mixture in the Decora mini Alice mould and chill it in the fridge for at least 2 to 3 hours (ideally, prepare this recipe the day before).
Before serving, decorate with a few fresh strawberries in the centre of the cake or a dollop of whipped cream.

  • Dimensions: Ø 10 x H 5cm
  • Colour: Champagne
  • Use in the oven up to 220°C
  • Handwash with a non-abrasive sponge (no dishwasher) and dry thoroughly.
  • Compliance with food safety standards.
More info

Decora was founded in 1998 by the De Luca family.
Specialized in the commercialization of cake moulds and cake design tools, the company strives to constantly offer home bakers and pastry chefs the most innovative and high-quality products on the market.
Today, Decora has a range of nearly 2,000 items and can be found in over 30 countries.
Their original pastry utensils and cake moulds are made in Italy and tested in their own laboratory to meet all food safety standards.
With a dynamic team that keeps up with trends, Decora aims to foster the creativity of chefs and cooking enthusiasts.
Decora is also committed to protecting the environment by developing a range of products made from recyclable materials and producing part of its own energy.
Decora is a beautiful family adventure and we wanted to be part of it!

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9 loyalty points

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