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Pavoni's stainless steel and aluminum bar mould kit is designed to make your creations as visually stunning as they are delicious.
This innovative system combines a hollow aluminum base with a stainless steel insert that keeps the dough in place during baking, resulting in a perfectly shaped U-shaped pastry shell. The cavity can then be filled with cream, fruit, praline, or any other gourmet preparation.
An original concept developed by Pavoni in collaboration with Cesare Murzilli—renowned Italian pastry chef, consultant, and brand ambassador. He is currently the executive chef at Portrait Milano, located in the heart of one of Milan's most elegant districts.
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