Bread Lame

Matfer

Essential for creating attractive slashes on loaves and baguettes, Matfer baker's blades allow you to score the dough with precision before baking.
Their particularly fine and effective cutting edge ensures a clean, even and controlled cut, promoting the bread's proper rise in the oven.
If the blade catches, it means the movement is not precise enough or the dough is not ready to be worked.

Easy to use, they are suitable for both professional bakers and home baking enthusiasts.
They allow you to vary the depth and direction of the incisions to create traditional or more creative patterns on the dough pieces.

• Dimensions: L 2.5 x W 1 x H 15cm