Perforated surface allows air to circulate evenly and efficiently during baking.See the product
This Zéphyr white chocolate couverture is excellent for applications such as confectionery (moulding, dipping and coating), pastry (ganache, mousse and cream) or decorations.See the product
You cannot miss Chef Philippe's unique creations and delicious recipes!See the recipes
Since its creation in France in 1842, Cacao Barry Premium chocolate is the favourite of passionate creators around the world.
French group Matfer Bourgeat is the world's leading manufacturer of premium quality kitchenware and catering equipment.