Carob Molasses 25cl

25cl

Terroirs du Liban

Carob molasses is a natural sweetener obtained from the fruit of the carob tree.
The pulp of the carob pods is extracted and slowly cooked to achieve a thick and syrupy consistency.
This ingredient has a sweet and delicious flavour reminiscent of caramel or chocolate, as well as a high content of fibre, minerals such as calcium and potassium, and antioxidants.
Carob molasses is often used as a natural and healthy substitute for sugar.
It is ideal for preparing desserts such as cookies, cakes, and puddings, as well as for sweetening hot beverages like coffee or tea.
In Mediterranean cuisine, it is used to enhance the flavour of savoury dishes such as stews and marinades or to glaze meats.

• Capacity: 25cl
• Ingredients: Carob juice (80% carob, 20% water). May contain traces of sesame and almond.
• Best before date: 24 months after production date
• Origin: Lebanon