Candied Ginger Sticks Powdered

200g

Cruzilles

Candied and powdered ginger sticks are just as tasty on their own as they are when added to recipes or used as a finishing touch!
An original Cruzilles recipe, with a texture that differs from traditional candied fruit.
This powdered, non-sticky texture is very pleasant on the palate.
It softens the strong flavour of ginger for a perfect balance and makes a nice change from traditional candied orange or lemon sticks.
These ginger sticks can be used to decorate galette des rois, flavour cakes or skewers.
They can also be coated in dark chocolate for a delicate confectionery treat.

• Ingredients: ginger, sugar, glucose syrup, dextrose
• Storage Conditions: Store preferably between 15 and 18 °C.
• Weight: 200g