Saffron Mustard

140g

Maison Clarance

Clarance's saffron mustard is made from seeds grown, harvested, and ground on-site with a stone mill at the family farm. A little cider vinegar and white wine from the Sauvignon Val de Loire producer are added to these seeds to achieve a perfect texture and flavor, summarizing all the know-how of Clarance.

This recipe features a final touch of saffron, known for its delicate aroma and beautiful golden hue. Its challenging harvest explains its premium price.
An exceptional mustard that pairs beautifully with white meats or fish, as well as certain mature cheeses or cold cuts.

• Ingredients: French mustard seeds, water, Normandy cider vinegar, white wine, sugar, salt, citric acid, French saffron, xanthan gum, sulphites
• DDM: 14 months
• Storage: in the refrigerator after opening
• Packaging: glass jar
• Net weight: 140g