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Sicilia Tentazioni caper paste is an artisanal speciality from Sicily, made from capers, olive oil and carefully selected herbs. It offers bold, subtly salty and slightly tangy flavours that are characteristic of Mediterranean cuisine.
Delicious with fresh bread or breadsticks, as an accompaniment to fish or for making sauces.
Sicilia Tentazioni is a Sicilian family business renowned for its expertise in the island's traditional gastronomic specialities, such as caponata, pistachios, artichokes, citrus fruits, anchovies and various typical Sicilian condiments.
Nutritional information per 100 g:
Energy: 1567 kJ / 373 kcal
Fat: 40 g
Of which saturated fat: 0 g
Carbohydrates: 1.2 g
Of which sugars: 1.2 g
Protein: 1.5 g
Salt: 0.8 g
Allergens: none
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