Garlic Cloves with Herbs

In oil

170g

Dilillo

Garlic cloves in oil are an exquisite addition to elevate the taste profile of any dish. The cloves are carefully chosen, ensuring only the finest cloves make it to the jar. These cloves are not just peeled, but also blanched, ensuring they are soft and their overpowering sharpness is tamed, leaving behind a milder yet flavourful taste.
These garlic cloves are preserved in a blend of oil infused with aromatic herbs.
Whether you're whipping up a tangy vinaigrette, crafting a rich marinade, or preparing a creamy velouté, these garlic cloves add a depth of flavour. They're also a delightful addition to tarts and bruschettas and can transform a simple pasta or a pan-fried vegetable dish into a gourmet meal.

• Ingredients: garlic (59%), sunflower oil (35%), extra virgin olive oil (2%), parsley, chilli, wine vinegar, salt, citric acid, ascorbic acid.
• Net Weight: 170g
• MDD: 36 months from production date
• Storage: In a cool, dry place away from light. Once opened, keep refrigerated and consume within 5 days.
• Origin: Italy